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Interior of Rotation Napa dining room and social areas with people eating and drinking
Opens today at 12:00 PM

Oxbow Public Market · Napa Valley · Est. 2026

Where Chefs Become Headliners

Each month, a celebrated chef takes the stage, bringing their signature flavors, cultural stories, and personal journey to life over our open hearth.

Portrait of Chef Nyesha Arrington

Now in Residence · April 2026

Nyesha Arrington

Celebrity Chef, Entrepreneur & Restaurateur

Meet Chef Nyesha Arrington, the dynamic culinary artist known as "The Ninja" who has captivated audiences as a mentor on Fox's hit show Next Level Chef alongside Gordon Ramsay and Richard Blais. A Top Chef alum and Eater LA's Chef of the Year, Chef Arrington brings a unique blend of Korean…

April 3, 2026 – April 30, 2026

About Nyesha

Executive Chef Jeff Mosher cooking in the kitchen of Robert Mondavi

The kitchen

Culinary leadership

Executive Chef

Jeff Mosher

Executive Chef, Rotation Napa

With more than 20 years cooking in Napa Valley, Jeff Mosher is the culinary anchor at Rotation Napa. He guides the kitchen through every residency, collaborates with each incoming chef, and ensures that the food on the table every night reflects the best of what the region grows.

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THE EXPERIENCE

A Different Chef. A Different World.

A New Headliner Every Month

Each month brings a new culinary headliner. From Top Chef winners to Michelin-starred innovators, each chef sharing their most personal and inspired work.

Dinners That Don't End at Dessert

Curated evenings pair each chef's cultural roots with live performance, ticketed dinners, intimate concerts, and film nights that extend the experience beyond the plate.

Rooted in Napa. Ready Every Night.

Executive Chef Jeff Mosher anchors every residency in Napa Valley's bounty. Seasonal ingredients cooked over our open hearth, available on every visit.

GUEST REVIEWS

The Room Speaks for Itself

Straight from the table. No edits, no prompts. Just what stays with our guests after the last course is complete.

We had an incredible lunch here. Every single menu item was a home run! And the concept of the chef/menu rotating every month has us wanting to come back again and again.
Martha • San Francisco
This is such a great concept! We had watched Chef Tristen Epps during Top Chef last season. Geeked out over getting to eat his food in our own hometown. The service and food was exceptional. We love the open kitchen and the personal smiles and waves from the chef! We would highly recommend this and can’t wait to come back each month as the chefs rotate.
Judy • San Francisco

Exclusive Membership

The Rotation Reserve Card

First access to reservations. Secret menus. Exclusive events with visiting chefs. A membership built for those who refuse to miss what's next.

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Presented By

Feast it Forward

Feast It Forward is a modern lifestyle brand rooted in experience and impact. Feast It Forward serves as the parent brand—encompassing a dynamic ecosystem of 4 businesses: A Studio (Film Production & Collective), Events & Experiential Activations (The Yard), a Media Network (Feast.Network), and our newest innovative concept, Rotation.

We’re food and drink lovers with a music problem. In the heart of downtown Napa Valley, more than just a venue, our Studio is a dynamic hub where culture, creativity, and connection converge.

Enjoy gourmet bites from Rotation by Feast it Forward and a curated lineup of exclusive events: celebrity chef pop-ups, VIP gatherings, live music, film shoots, and seasonal festivals. Whether networking, celebrating, or indulging, you’ll find a home at the intersection of hospitality, entertainment, and innovation— all unforgettable moments.

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Our Partners

A curated group of food and beverage brands supporting Napa Valley's only monthly chef residency at Oxbow Public Market.